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88 Acres is a Boston-based food company specializing in seed-based, allergen-free snacks. Founded in 2012 by Nicole Ledoux and Rob Dalton, the brand offers bars, butters, and granola made without the top 9 allergens. All products are crafted in their dedicated allergen-free bakery in Canton, MA, using clean, non-GMO ingredients. With a mission to deliver delicious, safe, and nutritious snacks, 88 Acres is available online and in retailers like Whole Foods.